“The confront of your stockfish trade has altered quite a bit over the past number of years,” claims Olaf Pedersen. “And it'll carry on to alter and evolve. But simultaneously, it remains a similar enterprise it constantly was—drying fresh caught cod while in the open air.”

It handles flavourful herbs and spices with terrific achievements – You may also pay for to be generous with garlic, chili and ginger. Steaming and frying are the most common ways of preparing, but seasoned seafood-lovers may also advocate that you choose to try out it raw.

Frescohallen in Bergen is actually a seafood paradise that tickles the flavor buds and delights the senses. With its lively environment and impeccable support, this seafood gem delivers on flavor and freshness.

As soon as I arrived at Bryggeriet Restaurant, I used to be captivated by its impressive waterfront location. The restaurant's location amplified the by now pleasant environment in Bergen.

Nergård can be an built-in fishery team whose enterprise things to do consist of catching, processing and sales and we've been very pleased to generally be the next major in our discipline in Northern Norway. We offer our goods to markets all over the entire world from our locations north of your Arctic Circle.

It had been extremely enjoyment to take part - and not minimum rewarding to own numerous enjoyable conferences - both prepared and

Kvarøy Arctic CEO Alf-Gøran Knutsen outlined that it’s crucial for patrons to recognize that the seafood They can be consuming is not merely Safe and sound, but in addition manufactured in the sustainable and nutritious manner. He described that blockchain can be certain this:

Julekake (or julebrød) is actually a variety of Norwegian Christmas bread. Popular norway food shop online during the holiday period in Norway, it’s spiced with cardamom and filled with candied fruits and raisins. Julekake is usually a kind of kaffemat or Norwegian coffee food that’s usually served with butter and fruit jam.

We now have a detailed collaboration with neighborhood PR- and media organizations who contributes with important very first-hand understanding in regards to the markets wherever we commit.

Then the catch is rendered into stockfish—the nutritious cod jerky that once sustained the Vikings on their own lengthy sea voyages and, nowadays, is actually a hugely prized delicacy in Italy, where by it’s a essential ingredient in traditional regional dishes from Venice, Naples, Genoa, and Calabria.

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In 2004, the export company Firda Seafood AS was put in place to deal with salmon and fjord trout exports for the global market. In 2013 the processing plant on Byrknesy opened, which has a new head Office environment.

What we're executing is combining blockchain with IoT for freshness, which provides large probable in reducing food waste with technologies.”

Bryggeriet Restaurant is unequivocally among the list of establishments that excels in serving the best seafood in Bergen. So, when you are a seafood fanatic like me, ensure not to miss out on this hidden gem. Have confidence in me, your style buds will thank you.